by soaking sticky rice overnight and afterwards steaming it by alone or with other elements for instance mung bean, peanut, and corn. Close to the conclusion with the cooking approach, we include some fats, like oil, chicken Fats or coconut milk, for making xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho s